Slow Roasted cherry tomatoes and garlic dip with crisp bread fingers !!! Sounds heavy ! Lot of hardwork ??Believe me it is as light and refreshing as it can get . And gets ready super quick once the tomatoes are roasted . Now. Let’s get to the prep.We need Cherry tomatoes , some garlic pods … Continue reading Slow Roasted cherry tomatoes and garlic dip with crisp bread fingers !!
Leftover idli batter ?Let’s make Mattar ke appe.A simple recipe that can be customised to your preference.In a grinder , I added a cup full fresh green peas , green chillies, few pods of garlic ,an inch of ginger and handful of Coriander leaves . Let’s make a coarse paste out of it .Add this … Continue reading Matar ke appe
These are the simplest cookies using a minimal amount of ingredients. Normally its Flour, sugar and Butter with a few addons. Now, the name is Spiced Shortbread sticks. I used Fennel/saunf as a spice flavouring for these. You can honestly choose any flavour u like. It can be Jeera/Cinnamon/Five spice/Ajwain/saffron/Black pepper etc. You can even … Continue reading Saunf Sticks a.k.a Spiced Shortbread sticks
Mawa cake is nostalgia to most of us . A slice of warm cake with a cup of coffee / tea / milk is comforting to another level . For me . It’s my binge . Soul food . It instantly makes me feel better . So I made a cake . Had no mawa … Continue reading Eggfree Gulabjamun cake
Okay so this recipe comes after a long break. But believe me its such a simple one that you can whip up in minutes. And it tastes absolutely delicious. Whats amazing is that this recipe is Gluten Free, Refined Sugar Free and Refined Oil Free. It can be made vegan, if you use coconut oil … Continue reading Jowar Barfi
Eggs. A super versatile and easy to use ingredient in our pantry. Right from snacks, salad, main course to desserts, egg can find its way into a meal. Here is Eggs Kejriwal. A dish that was discovered in bylanes of Mumbai is now a much loved one all over. And restaurants have their variations to … Continue reading Eggs Kejriwal
Brookie . This term came into fashion after a Masterchef Australia Contestant floored the judges with a cookie that was a cross between a cookie and a brownie and was called Brookie. Many bloggers across the world attempted their own versions. This recipe has been adapted from Sallys baking addiction , with little tweaks made … Continue reading Walnut Chocolate Chunk Cookies
It is an established fact that nothing can beat Maa ke hath ka khana . With all the love poured onto the plate , the simplest of meals can give you a taste of bliss. I always wondered How . They make simple food . Nothing much Fancy or very technical. But its always a … Continue reading Naani Wali Achaar
My most favourite brownies till date ! i know all the chocolate lovers would give a exclamatory expression here , but i love anything that has balance of flavors. Dense and super rich, these brownies are sooooo good that you can’t stop at one. Plus its more like having two desserts at one time , … Continue reading Red Velvet Cheesecake Brownies
One bowl, few ingredients and this delicious bread is ready in no time. It’s a super versatile recipe, that can be modified as per preferences and would still taste super ! Don’t like chocolate chips, skip them to make a plain banana bread. Like Peanut butter, drizzle over warm bread and serve. Love Nutella, swirl … Continue reading One Bowl Chocolate Chip Banana Bread
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